We are an artisan coffee roaster in Northern California. We buy from small farms and cooperatives around the world. Our family run company is committed to sustainability. Visit our blog or online store.
Climate change will not only affect farmers ability to grow coffee, but it threatens to change the way coffee tastes. Learn more here. 3/8/2010
In 1998, Paul met a translator named Ernesto in Nicaragua. In 2010 Ernesto and Paul reconnected and retraced their steps through the cupping labs they worked on together. 3/4/2010
One the perks about traveling to Nicaragua during watermelon season...the bountiful fruit stand. 2/23/2010