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Ovenbird small ovenbird
large ovenbird
Detail from painting by Terry O'Nele.

All copyrights of Song Bird artwork retained by the artist. No reproduction of any part without permission of the artist.




 
    More Birds

American Redstart

Black-Throated Green Warbler

Baltimore Oriole

Indigo Bunting

Wilson's Warbler

Magnolia Warbler

 

The ovenbird is olive-brown above with a crown of orange extending from bill to nape with two lateral bands of brownish-black on both sides of crown. Lower parts are white, black triangular spots (streaks) on breast, sides and throat. Pinkish legs and white ring around eyes. This bird is 5 1/2 to 6" in length with a wingspan of 9-10". The female is similar to male, and young are without the orange crown.

Song
Its song is often heard with notes growing louder and louder in a chant. Perched erect on low horizontal branches, or sometimes on fallen trees, it emits, at intervals of ten or fifteen minutes, a short succession of simple notes, teacher-teacher-teacher- teacher, beginning with emphasis and gradually falling.

Habitat
Favoring woodlands, the ovenbird is most often seen as it walks along the forest floor. It might be confused with a sparrow, but the bill is too narrow and the upperparts lack streaking and spotting. Other ground-dwelling warblers with streaked underparts are the waterthrushes, but they constantly wag their tails, have white or yellow superciliums, and lack eye rings.

Migration and winter range
These ground warblers are difficult to see, but they can be heard. Ovenbirds arrive in the northern states during the first week of May and by the end of the month, they are normally settled in their summer territory in Canada. While on wing it appears to glide through the woods with ease, although it seldom extends its flight to more than a hundred yards at a time. They migrate by day, resorting at night to the deepest swamps. None of these birds remain in the United States during winter, although some are found lingering in the south as late as the first of December. Range is from Northeast British Columbia to Newfoundland to south to US east of Rockies. Winters from the Gulf Coast and South Carolina to north South America.

Food
This bird's diet is mostly insects consisting of crickets, ants, spiders, caterpillars, aphids, earthworms, moths, slugs, and beetles. Ovenbirds walk on the ground of woods turning over leaves with their bills. A few seeds and fruit such as mulberries are also eaten.

Nest
Looking like an oven, the nest is usually found on the ground, sometimes among the roots of a tall tree, sometimes by the side of a fallen trunk, and again at the foot of some slender sapling. It is sunk in the ground among dry leaves or decayed moss, and is neatly formed of grasses, both inside and out, arched over with a thick mass of the same material, covered by leaves, twigs, and grasses. A small opening is left on one side, just sufficient to admit the bird. The female builds the nest. During the months of May-July, in the snug nest, the female lays from 4-6 eggs, which are white, irregularly spotted with reddish-brown near the larger end. The eggs are subjected to predation by snakes, red squirrels and skunks. When accidentally disturbed at the period of incubation, the ovenbird glides over the ground and uses all sorts of artifices to decoy its enemies from the nest.

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American
Redstart
pack 1
Decaf
Black-Throated
Green Warbler
pack 2
Guatemalan
Baltimore
Oriole
pack 3
Hazelnut
Indigo
Bunting
pack 4
Costa Rican
Ovenbird
 
pack 5
French Roast
Wilson's
Warbler
pack 6
Nicaraguan
Magnolia
Warbler
pack 7
Panama

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