Coffee Glossary

Educate yourself on a variety of coffee terms to help brew the best tasting cup.
If you have any questions, Ask Our Roastmasters!

  • Acidity
  • Altitude
  • Appellation
  • Balance
  • Co-op
  • Coffee Varieties
  • Continent Origin
  • Dry Processing
  • Ethiopian naturals
  • Fair Trade Certified
  • Farm Cultivation Practices
  • Finish/Aftertaste
  • French Roast
  • House Blend
  • Intensity
  • Light Roast
  • Maillard Reaction
  • Medium Roast
  • Mild
  • Mocha Java Blend
  • Mouthfeel
  • Organic Coffee
  • Origin
  • Peaberry
  • Processing
  • Pyrolysis
  • Region
  • Roast Color
  • Shade Grown
  • Single Origin
  • Strong
  • The Taste Sensation
  • Ultra Light Roast
  • Varietal
  • Variety
  • Vienna Roast
  • Wet Processing

Contact

OFFICE: (707) 964-0118

MAIL ORDER: (800) 648-6491

Wholesale: (800) 462-1999

Address

PO BOX 1918, Fort Bragg, CA 95437